Made with plants. No bull.

No Meat

Mince

100% plant based
High in Protein
Source of Fibre
Low in Saturated Fat

The perfect alternative for anyone looking to enjoy the taste and texture of traditional mince without the meat. Super-versatile. 

Try this No Meat Mince in:

A plant-based lasagne
A cottage pie
Or even a chilli non carne
A plant-based lasagne
A cottage pie
Or even a chilli non carne

Fuss-free and versatile, this meat-free mince is perfect for all your favourite meals.

Ingredients

Water, textured SOYA protein concentrate 30%, rapeseed oil, onion, salt, flavouring, garlic, colour (ammonia caramel). 

Allergy Advice 

For allergens, see ingredients in BOLD. SUITABLE FOR VEGANS.  

 

 

Nutritional Table
Typical values
Energy
per 100g uncooked
782 kJ
188 kcal
Fat
9.5 g
(of which saturates)
0.6 g
Carbohydrate
6.9 g
(of which sugars)
2.4 g
Fibre
5.2 g
Protein
16 g
Salt
0.82 g
How To Cook

Pan fry from frozen

  • Pan Fry Cook time: 8 minutes.
  • Pre-heat a little oil in a frying pan over a medium heat.
  • Remove from packaging.
  • Fry over a medium heat for 8 minutes.
  • Stir frequently, and reduce heat if necessary.

For best results cook from frozen.

The following instructions are guidelines only. Ensure the product is thoroughly cooked and piping hot before serving.
Do NOT re-freeze after defrosting.

 

 

 

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Customer reviews

"This is better than real mince as there's no nasty bits in it and the texture is convincing too."

 

 

Verified Buyer

"This mince is amazing.. All my friends cant believe its not meat!"

 

 

Verified Buyer

I have tried most vegetarian and vegan mince there is and this is by far the best one hands down

 

 

Verified Buyer

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